Bamboo

Classic | Cocktail | from Anders Erickson

Equal parts dry sherry and dry vermouth get propped up with two kinds of bitters in the Bamboo, a low-alcohol classic cocktail.

Ingredients

Amount Ingredient Brand
1.5 oz / 37.5 ml 2.25 oz / 56.5 ml 3 oz / 75 ml 4.5 oz / 112.5 ml Oloroso Sherry Lustau ‘Emperatriz Eugenia’
1.5 oz / 37.5 ml 2.25 oz / 56.5 ml 3 oz / 75 ml 4.5 oz / 112.5 ml White Vermouth Dolin Blanc Vermouth de Chambéry
2 dashes Orange Bitters Regan’s No. 6
2 dashes Bitters Angostura Aromatic Bitters

Notes

  • Method: Shaken
  • Pour: Double Strain
  • Glassware: Coupe
  • Garnish: None
  • Special Prep: Expressed orange oil