Cocktail Recipes

Basil Orgeat Lemonade

Anders Erickson | Non-Alcoholic Cocktails | from Anders Erickson

Basil Orgeat Lemonade is a refreshing and unique non-alcoholic cocktail that blends the tartness of lemonade with the nutty sweetness of orgeat syrup and the herbaceousness of fresh basil.

Ingredients

Amount	Ingredient	Brand
1 1⁄2 oz / 38 ml 2 1⁄4 oz / 56 ml 3 oz / 75 ml 4 1⁄2 oz / 113 ml	Orgeat Syrup
1 1⁄2 oz / 38 ml 2 1⁄4 oz / 56 ml 3 oz / 75 ml 4 1⁄2 oz / 113 ml	Fresh Lemon Juice
4 leaves 6 leaves 8 leaves 12 leaves	Basil
3 oz / 75 ml 4 1⁄2 oz / 113 ml 6 oz / 150 ml 9 oz / 225 ml	Soda Water	Topo Chico

Notes

• Method: Shaken
• Pour: Double Strain
• Glassware:
  • Goblet
  • Crushed Ice
• Garnish: Basil Leaf and Lemon Wheel
• Special Prep: Shake cocktail and pour into the glass. Top with soda water.