Brooklyn
Modern | Cocktail | from Anders Erickson
The Brooklyn cocktail is a classic pre-Prohibition cocktail that is experiencing a resurgence in popularity. It is a variation of the Manhattan, but with dry vermouth and Maraschino liqueur.
Ingredients
| Amount | Ingredient | Brand |
|---|---|---|
| 2 oz / 50 ml 3 oz / 75 ml 4 oz / 100 ml 6 oz / 150 ml | Rye | Rittenhouse 100 Proof |
| 1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml | Dry Vermouth | Dolin Dry Vermouth De Chambéry |
| 0.25 oz / 6.5 ml 0.375 oz / 9.5 ml 0.5 oz / 12.5 ml 0.75 oz / 19 ml | Maraschino Liqueur | Luxardo |
| 0.25 oz / 6.5 ml 0.375 oz / 9.5 ml 0.5 oz / 12.5 ml 0.75 oz / 19 ml | Amaro | Ramazzotti |
| 2 to 3 dashes | Orange Bitters | Fee Brothers |
| 1 swath | Orange Peal |
Notes
- Method: Stirred
- Pour: Julep Strain
- Glassware: Nick & Nora
- Garnish: Cocktail Cherry
- Special Prep: Express orange oil over the cocktail, and wipe the rim with the peal.
