The Cigar
Prohibition | Cocktail | from Anders Erickson
The Cigar Cocktail is a classic cocktail that is designed to complement the flavors of a cigar. It is typically made with a blend of dark spirits, such as whiskey or rum, and sweet vermouth.
Ingredients
| Amount | Ingredient | Brand |
|---|---|---|
| 1.5 oz / 37.5 ml 2.25 oz / 56.5 ml 3 oz / 75 ml 4.5 oz / 112.5 ml | Sweet Vermouth | Cocchi Vermouth di Torino |
| 1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml | Single Malt Scotch | Laphroaig 10 year Islay |
| 0.5 oz / 12.5 ml 0.75 oz / 19 ml 1 oz / 25 ml 1.5 oz / 37.5 ml | Aperol | Aperol |
Notes
- Method: Stirred
- Pour: Julep Strain
- Glassware: Footed Rocks Glass
- Garnish: Grapefruit oil
- Special Prep: Scorched cinnamon stick for garnish
