Cream of Coconut

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Cream of coconut syrup is a thick, sweet, and creamy syrup made from coconut milk and sugar.

Ingredients

Amount Ingredient
1.75 cups White Sugar
13.5 oz / 337.5 ml 20.25 oz / 506.5 ml 27 oz / 675 ml 40.5 oz / 1012.5 ml Unsweetened Full Fat Coconut Milk (1 Can)
1 Pinch Of Salt

Method:

  1. In a medium sauce pan, combine sugar, coconut milk, and salt.
  2. Stir over heat until sugar is completely dissolved.