Cumulonimbus
Anders Erickson | | from Anders Erickson
Ingredients
| Amount | Ingredient | Brand |
|---|---|---|
| 2 Oz | Freshly Brewed Espresso | |
| 0.75 Oz | Cinnamon Syrup | |
| 3 Drops | Orange Blossom Water | |
| 0.75 oz / 19 ml 1.125 oz / 28 ml 1.5 oz / 37.5 ml 2.25 oz / 56.5 ml | Egg White | |
| 1 Oz | Soda Water |
Notes
- Method: Shaken
- Pour: Double Strain
- Glassware: High Ball
- Garnish: None
- Special Prep:
- Add half the soda water to the glass
- Strain in the cocktail.
- Top with more soday water.
- Expressed orange oil.
- For best results in texture, dry shake (shake without ice) before chilling to agitate either the egg white.
