Frozoni

Anders Erickson | Campari, Champagne | from Anders Erickson

The Frozoni is a frozen variation of the Enzoni cocktail, a modern classic that combines muddled grapes with Campari, gin, lemon juice, and simple syrup. The Frozoni adds frozen grapes and Prosecco or other sparkling wine to the mix, creating a refreshing and bubbly slushy drink.

Ingredients

Amount Ingredient Brand
5 whole Grapes (frozen)  
1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml Gin Botanist
1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml Campari Campari
0.75 oz / 19 ml 1.125 oz / 28 ml 1.5 oz / 37.5 ml 2.25 oz / 56.5 ml Fresh Lemon Juice  
0.5 oz / 18.5 ml 0.75 oz / 27.5 ml 1 oz / 36.5 ml 1.5 oz / 55 ml Semi-Rich Simple Syrup  
3 oz / 75 ml 4.5 oz / 112.5 ml 6 oz / 150 ml 9 oz / 225 ml Prosecco  

Notes

  • Method: Blended
  • Pour: Open Pour
  • Glassware: High Ball
  • Garnish: Grape
  • Special Prep: Add 0.75 cup of crushed ice to the tin. Blend cocktail with a stick blender in the shaking tin.