Hot Buttered Rum

Classic | Toddy | from Anders Erickson

The Hot Buttered Rum cocktail is a classic hot drink that will warm your soul during the cold winter.

Ingredients

Amount Ingredient Brand
2 oz / 50 ml 3 oz / 75 ml 4 oz / 100 ml 6 oz / 150 ml Dark Rum Goslings Black Seal
1 tablespoon Butter  
1 tablespoon Brown Sugar  
0.25 teaspoon Ground Cinnamon  
1 pinch Ground Clove  
1 pinch Ground Allspice  
0.25 teaspoon Vanilla Extract  
4 oz / 100 ml 6 oz / 150 ml 8 oz / 200 ml 12 oz / 300 ml Hot water  

Notes

  • Method: Build in the Glass
  • Pour: Add all ingredients directly to the glass
  • Glassware: Mug
  • Garnish: Cinnamon stick
  • Special Prep: Temper your mug with hot water.