Hurricane

New Orleans | Cocktail | from Anders Erickson

The rum-spiked Hurricane cocktail is potent and fruity. Mix one up for a trip to New Orleans without the plane ticket.

Number 1

Ingredients

Amount Ingredient Brand
1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml Jamaican Rum Smith & Cross
1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml Dark Rum Gosling’s Black Seal
1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml Passion Fruit Syrup  
1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml Fresh Lemon Juice  

Notes

  • Method: Shaken
  • Pour: Open Pour
  • Glassware: Hurricane Glass
  • Garnish: Pineapple fronds and wind-blown umbrella Special
  • Prep: None

Number 2

Ingredients

Amount Ingredient Brand
1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml Rum Real McCoy 3 Year
1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml Demerara Rum El Dorado 8 Year
1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml Passion Fruit Juice  
0.5 oz / 12.5 ml 0.75 oz / 19 ml 1 oz / 25 ml 1.5 oz / 37.5 ml Fresh Orange Juice  
0.25 oz / 6.5 ml 0.375 oz / 9.5 ml 0.5 oz / 12.5 ml 0.75 oz / 19 ml Grenadine  
0.25 oz / 6.5 ml 0.375 oz / 9.5 ml 0.5 oz / 12.5 ml 0.75 oz / 19 ml Fresh Lime Juice  

Notes

  • Method: Shaken
  • Pour: Open Pour
  • Glassware:
  • Garnish: Orange wheel, cherry, and wind-blown umbrella Special
  • Prep: None