The Lucky Stone
Anders Erickson | Cocktail | from Anders Erickson
The Lucky Stone is a cocktail that combines the flavors of Irish whiskey, Amontillado sherry, apricot liqueur, and Peychaud's bitters. It is a complex and balanced drink with a sweet and nutty flavor profile.
Ingredients
| Amount | Ingredient | Brand |
|---|---|---|
| 1.5 oz / 37.5 ml 2.25 oz / 56.5 ml 3 oz / 75 ml 4.5 oz / 112.5 ml | Irish Whiskey | Powers Gold Label |
| 1 oz / 25 ml 1.5 oz / 37.5 ml 2 oz / 50 ml 3 oz / 75 ml | Amontillado Sherry | Lustau Los Arcos |
| 0.5 oz / 12.5 ml 0.75 oz / 19 ml 1 oz / 25 ml 1.5 oz / 37.5 ml | Apricot Liquer | Giffard Abricot du Roussillon |
| 2 dashes | Bitters | Peychaud’s Bitters |
Notes
- Method: Stirred
- Pour: Julep Strain
- Glassware: Nick & Nora
- Garnish: Cocktail cherry
- Special Prep: Expressed lemon oil
