Classic | Punch | from Anders Erickson
The Philadelphia Fish House Punch is a classic punch recipe that has been enjoyed for centuries. It's a rich and complex drink with a balance of sweetness, acidity, and spirit.
Amount | Ingredient | Brand |
---|---|---|
24 oz / 600 ml 36 oz / 900 ml 48 oz / 1200 ml 72 oz / 1800 ml | Cognac | Pierre Ferrand 1840 |
12 oz / 300 ml 18 oz / 450 ml 24 oz / 600 ml 36 oz / 900 ml | Jamaican Rum | Appleton Estate Signature |
6 oz / 150 ml 9 oz / 225 ml 12 oz / 300 ml 18 oz / 450 ml | Peach Liqueur | Rothman & Winter Orchard |
6 oz / 150 ml 9 oz / 225 ml 12 oz / 300 ml 18 oz / 450 ml | Apple Brandy | Laird’s Straight |
12 oz / 300 ml 18 oz / 450 ml 24 oz / 600 ml 36 oz / 900 ml | Simple Syrup | |
18 oz / 450 ml 27 oz / 675 ml 36 oz / 900 ml 54 oz / 1350 ml | Fresh Lemon Juice | |
96 oz / 2400 ml 144 oz / 3600 ml 192 oz / 4800 ml 288 oz / 7200 ml | Cold Water |
Amount | Ingredient | Brand |
---|---|---|
1 oz / 25 ml 1 1⁄2 oz / 38 ml 2 oz / 50 ml 3 oz / 75 ml | Cognac | Pierre Ferrand 1840 |
1⁄2 oz / 13 ml 3⁄4 oz / 19 ml 1 oz / 25 ml 1 1⁄2 oz / 38 ml | Jamaican Rum | Appleton Estate Signature |
1⁄4 oz / 6 ml 1⁄2 oz / 9 ml 1⁄2 oz / 13 ml 3⁄4 oz / 19 ml | Peach Liqueur | Rothman & Winter Orchard |
1⁄4 oz / 6 ml 1⁄2 oz / 9 ml 1⁄2 oz / 13 ml 3⁄4 oz / 19 ml | Apple Brandy | Laird’s Straight |
1⁄2 oz / 13 ml 3⁄4 oz / 19 ml 1 oz / 25 ml 1 1⁄2 oz / 38 ml | Simple Syrup | |
3⁄4 oz / 19 ml 1 1⁄8 oz / 28 ml 1 1⁄2 oz / 38 ml 2 1⁄4 oz / 56 ml | Fresh Lemon Juice | |
2 oz / 50 ml 3 oz / 75 ml 4 oz / 100 ml 6 oz / 150 ml | Cold Water |
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