Cocktail Recipes

Raspberry Syrup

Syrups & Mixers

Fresh raspberry syrup adds sweet, tart, fruity flavor to drinks of all kinds.

Ingredients

Amount	Ingredient
3⁄4 cups 1 1⁄8 cups 1 1⁄2 cups 2 1⁄4 cups	White Sugar
3⁄4 cups 1 1⁄8 cups 1 1⁄2 cups 2 1⁄4 cups	Hot Water
2 1⁄2 oz / 63 ml 3 3⁄4 oz / 94 ml 5 oz / 125 ml 7 1⁄2 oz / 188 ml	Raspberries

Method

1. In a small sauce pan, combine sugar and water.
2. Stir over heat until sugar is completely dissolved.
3. In a medium jar, lightly crush raspberries.
4. Pour simple syrup over raspberries in jar.
5. Seal and steep in refrigerator for up to 24 hours.
6. Strain syrup with a fine mesh strainer once steeping is complete.