Modern | Tiki | from Anders Erickson
The Singapore sling is a gin-based sling cocktail from Singapore. This long drink was reputed to have been developed in 1915 by Ngiam Tong Boon, a bartender at the Long Bar in Raffles Hotel, Singapore.
| Amount | Ingredient | Brand |
|---|---|---|
| 1 1⁄2 oz / 38 ml 2 1⁄4 oz / 56 ml 3 oz / 75 ml 4 1⁄2 oz / 113 ml | Gin | Tanglin Singapore |
| 3⁄4 oz / 19 ml 1 1⁄8 oz / 28 ml 1 1⁄2 oz / 38 ml 2 1⁄4 oz / 56 ml | Cherry Liqueur | Cherry Heering |
| 1⁄4 oz / 6 ml 1⁄2 oz / 9 ml 1⁄2 oz / 13 ml 3⁄4 oz / 19 ml | Bénédictine | Bénédictine DOM |
| 1⁄4 oz / 6 ml 1⁄2 oz / 9 ml 1⁄2 oz / 13 ml 3⁄4 oz / 19 ml | Triple Sec | Luxardo Triplum |
| 1 oz / 25 ml 1 1⁄2 oz / 38 ml 2 oz / 50 ml 3 oz / 75 ml | Pineapple Juice | |
| 3⁄4 oz / 19 ml 1 1⁄8 oz / 28 ml 1 1⁄2 oz / 38 ml 2 1⁄4 oz / 56 ml | Fresh Lime Juice | |
| 1⁄4 oz / 6 ml 1⁄2 oz / 9 ml 1⁄2 oz / 13 ml 3⁄4 oz / 19 ml | Grenadine | |
| 1 dashes 1 1⁄2 dashes 2 dashes 3 dashes | Bitters | Angostura Aromatic Bitters |
| 1 oz / 25 ml 1 1⁄2 oz / 38 ml 2 oz / 50 ml 3 oz / 75 ml | Navy Strength Gin | Tanglin Black Powder |
| 1 oz / 25 ml 1 1⁄2 oz / 38 ml 2 oz / 50 ml 3 oz / 75 ml | Cherry Liqueur | Cherry Heering |
| 1⁄4 oz / 6 ml 1⁄2 oz / 9 ml 1⁄2 oz / 13 ml 3⁄4 oz / 19 ml | Bénédictine | Bénédictine DOM |
| 1 oz / 25 ml 1 1⁄2 oz / 38 ml 2 oz / 50 ml 3 oz / 75 ml | Fresh Lime Juice | |
| 1 dashes 1 1⁄2 dashes 2 dashes 3 dashes | Bitters | Angostura Aromatic Bitters |
| 1 oz / 25 ml 1 1⁄2 oz / 38 ml 2 oz / 50 ml 3 oz / 75 ml | Soda Water | Topo Chico |
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Cocktail Recipes