Mahnke.net recipe
homeFondue dip: Horseradish Dip
- from https://mahnke.net/recipe?page=open&key=79
Ingredients
Scaled 3
- 3.75 c / 938 g Sour cream (300ml)
- 12 t Prepared horseradish
- 6 T Lemon juice
- 3 T Onion, finely chopped
- 0.75 t Cayenne pepper
- Salt and pepper
Method
- Mix all ingredients together.
- Add salt and pepper to taste.
- If prepared ahead of time, keep refrigerated.
- Serve.
Category
Appetiser
Vegetarian
yes
Source
http://www.bestfondue.com/fondue-dipping-sauce.html#horseradish
This work is licensed under a Creative Commons License.