Ingredients
- 1/2 c / 125 g Sour cream
- 1 T Dijon mustard
- 1 T Regular mustard
- juice from 1/2 lemon
- 1 t / 5 g Sugar
- 2 t Shredded cilantro leaves
- Salt and pepper
Method
- Mix all ingredients.
- Add salt and pepper to taste.
- Keep refrigerated if prepared ahead of time.
- Serve.
Category
Appetiser
Vegetarian
yes
Source
This work is licensed under a Creative Commons License.